For an array of recipes visit http://wokwednesdays.wordpress.com/
If you're interested in developing your stir-fry skills, join Wok Wednesdays, join a group of wok enthusiasts cooking their way through Grace Young’s cookbook Stir-Frying to the Sky’s Edge, winner of the 2011 James Beard Best International Cookbook Award. This is the perfect way for wok newbies to get their stir-fry skills going and for more advanced wokkers to share their knowledge. Recipes are posted twice a month. There's also incredible wok-related giveaways. http://wokwednesdays.wordpress.com/. Questions or comments? E-mail firstname.lastname@example.org with “Wok Wednesdays” in the subject line. Watch this Grace Young, healthy stir fry tips video: Stir-Fry Guru Craftsy Cooking class: http://www.craftsy.com/ext/GraceYoung_4235_D Thoughout the class Grace uses the Wok Shop's flat-bottomed carbon-steel wok—her all-time favourite pan. Be sure to watch her lesson on how to care and maintain your wok!